Turkey Loco Burgers w/ Guacamole

1 lb ground turkey
1 tsp ground cumin
Chopped fresh oregano - handful of leaves (or a tsp of Italian Seasoning)
1/4 onion, chopped
Juice of 1 lime
A few shakes of hot pepper sauce (Red Hot or Tabasco)
Salt and pepper to taste

Chunky Guacamole
2 avocados, peeled and pitted
1/4 meduim spanish onion, grated
1 jalepeno or serrano pepper, minced
Salt to taste
1 small tomato, diced

Combine turkey with next 6 ingredients. Form into 4 patties and grill over medium-high for 6 minutes on each side.

While the burgers are cooking, mash the avocados with onion, pepper, salt and tomato -- leave it chunky.

Place each burger on a bun and pile it high with guac and a piece of romaine (if you want).

This is a Rachael Ray recipe - I kinda improvised. I just used ground red pepper in place of the Tabasco and jalepeno pepper. And, I didn't have fresh oregano, so I used Italian Seasoning. I also went a little less on the onion. It just seemed like a lot to me.