1 lb ground turkey
1 tsp ground cumin
Chopped fresh oregano - handful of leaves (or a tsp of Italian Seasoning)
1/4 onion, chopped
Juice of 1 lime
A few shakes of hot pepper sauce (Red Hot or Tabasco)
Salt and pepper to taste
Chunky Guacamole
2 avocados, peeled and pitted
1/4 meduim spanish onion, grated
1 jalepeno or serrano pepper, minced
Salt to taste
1 small tomato, diced
Combine turkey with next 6 ingredients. Form into 4 patties and grill over medium-high for 6 minutes on each side.
While the burgers are cooking, mash the avocados with onion, pepper, salt and tomato -- leave it chunky.
Place each burger on a bun and pile it high with guac and a piece of romaine (if you want).
This is a Rachael Ray recipe - I kinda improvised. I just used ground red pepper in place of the Tabasco and jalepeno pepper. And, I didn't have fresh oregano, so I used Italian Seasoning. I also went a little less on the onion. It just seemed like a lot to me.
Sunday, June 28, 2009
Friday, June 19, 2009
recipes that are not mine
I just got onto one of my friends blog and noticed a little widget (who made up that word?) on the sidebar that said picky palate. I added it to my blog because the few recipes I looked at looked delicious. So here I am sharing it with my fam.
The link is http://www.picky-palate.com or like I mentioned I added the widget to my sidebar on my blog as well.
The link is http://www.picky-palate.com or like I mentioned I added the widget to my sidebar on my blog as well.
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